First Fall CSA Harvest

We harvested the first round of crops for our fall CSA and are currently sitting in the beautiful Special Collections Library at UVA, surrounded by ripe and fragrant veggies, awaiting our happy customers.  This week's harvest included tomatoes, okra, green beans, squash, melon, spicy peppers, bell peppers, cucumbers, snap peas, basil, and green beans.  The lovely Sam also pioneered a flower portion of our CSA share and brought in beautiful, golden sunflowers.  Below are some pictures from harvesting this morning and from our CSA setup: